**Saint Paul Patisserie Unveils Vegan Alishan Q Cake at Foodex Japan**
Saint Paul Patisserie, a renowned Taiwanese bakery, has introduced a vegan version of its signature Alishan Q Cake at Foodex Japan. The revised cake features plant-based meat and cheese, replicating the flavors of the original without compromising taste.
**Saint Paul Patisserie Highlights Cranberry Crunch at Foodex Japan**
Saint Paul Patisserie showcases Cranberry Crunch, a delectable treat filled with cranberries and pineapple. This flavorful dessert is ideal for women and offers a refreshing combination of flavors. The bakery encourages visitors to experience its offerings in Chiayi or at its various locations worldwide.Generated by Gemini
website:https://www.saintpaul.com.tw/
